Factory Equipment
Specialised processing equipment for the Blue & Green mussel industry.
Turn-key installations from initial design to final commissioning.
Equipment ranging from grading through to freezing & packing.
All equipment manufactured to the highest hygiene guidelines.
Designed for spreading, grading & even feeding of product
Steam pressure cookers to produce meat & halfshell
Half shell opening tables
Designed to crush the shell to minimise waste volume
Designed to separate shells from meat by shaking across perforated screen
Bulk bag feeding systems
System to invert Halfshell mussels prior to freezing
Mussel Debyssing (Debearding) machine
Waterbath cookers for Blanching & Conditioning
Mussel slurry extraction system
Land based factory Mussel grader
Manual inspection conveyors
Brush cleaning unit for shellfish
Water-bath conveyor designed for cooling product
Packing lines for packing of bags & cartons
Spray or immersion type water glazing systems